Alba

Alba redefines the dining experience with its contemporary Asian cuisine, blending traditional flavors from Korea, Japan, and China with modern Western techniques. This culinary journey celebrates both cultural heritage and innovation. At the heart of Alba is a unique bar concept, featuring an extensive Sake Sanctuary, a curated selection of organic teas, and a mythical cocktail menu inspired by the beauty of wildlife. Alba is led by the renowned chef Vladimir Chistyakov, whose culinary expertise shapes the restaurant’s exceptional offerings. Alba’s à la carte menu reflects a commitment to bold, inventive dishes crafted from the finest ingredients. From traditional Asian influences to globally inspired creations, each dish is a testament to creativity and quality. At Alba, we celebrate the diversity and depth of Asian beverages, from the subtle complexities of sake and spirits to the aromatic allure of Asian teas, all complemented by a curated cocktail menu inspired by the region’s diverse fauna and myths behind it.