Exquisitely presented and beautifully balanced, the menu at Peter Street Kitchen explores fine contemporary Japanese cuisine matched with the heat and zing from a selection of contemporary Mexican dishes, all complemented with the finest wines, sake and signature cocktails.
Set inside the iconic Free Trade Hall, this award-winning Manchester restaurant captures an atmosphere that breathes modernity and naturalism through its high ceilings with pendant lighting, wooden features, Stellar Works marble tables and stacked sake barrels in the bar.
Experience a curated Omakase, where the essence of Peter Street Kitchen’s cuisine is presented in a six-course tasting menu created on the day by our talented chefs. For an intimate dinner, you can also book a Hibachi Experience, where a table for 12 guests and a fire pit provide memorable ambience for a semi-private event.
In 2019, Peter Street Kitchen was awarded the prestigious ‘Best Luxury Restaurant in the UK’ at the British Restaurant Awards – a testament to its unquestionable position on the Manchester and UK food scene.
Peter Street Kitchen has recently unveiled a new era for Manchester’s award-winning dining experience, featuring Mexican and Japanese specialities and a very special residency by Whispering Angel, the renowned rosé from Château d’Esclans in Provence.
With freshness and vibrancy being the cornerstone of our dishes, Peter Street Kitchen is proud to offer a special vegan menu. Experience plant-based signature favourites such as lemon and chilli sea salt edamame, courgette tataki with truffle ponzu, Japanese mushroom toban yaki and more.
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