The American Bar at The Stafford belongs to the great tradition of the American cocktail bars that became renowned in London and Paris during the 1920s and 30s, and remains one of the longest surviving American bars in London.
Serving classics and signature cocktails, The American Bar is overseen by Bar Director, Benoit Provost whose creations, new and vintage, are a reference for cocktail lovers all over the world.
The bar menu is full of exciting Mediterranean inspired dishes, showcasing the distinct style of Culinary Director, Ben Tish, ideal for an al fresco lunch or dinner in the private cobbled courtyard.
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