Yolk is a restaurant delivery app in London that brings food from high-end restaurants straight to your office door, perfect for jazzing up business lunch meetings.
Opened in Autumn 2021, Yolk uses an industry-first heating system, delivering food as the chefs intended: fresh, hot and well-presented by specially trained drivers who act as waiters. Yolk ensures to take in-office dining with colleagues and prospects to the next level.
For their launch, they have selected some of London’s most prestigious restaurants within Central London to partner with:
- Bao Yum
- Bombay Brasserie
- C London
- Crazy Pizza
- Le Deli Robuchon
- IT London
- Jean-Georges at the Connaught
- MNKY HSE
- Park Chinois
- Ruya London
Founder Bernardo Braga used his passion for the best cuisine along with his own experiences in the food delivery service, to revolutionise the options for fine-dining, so you can enjoy the same quality as expected in a restaurant.
Yolk has partnered with the Felix Project: a London-based food redistribution charity that collects surplus fresh, nutritious food and delivers it to charities and schools to provide healthy meals and help the most vulnerable in society.
The Project pledges to provide six meals for those in need for every Yolk delivery